Japanese food at Astier

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The popular Astier de Villatte

I set up an atelier in Paris, and a craftsman makes it with a handicraft one by one,

While it has a very stylish design, the hard and high-quality baked pottery

It is said to be a work of art for everyday use.

Therefore, I hope that you will continue to use it on a regular basis.

So, I would like to introduce Astier, which goes well with the Japanese food we often eat.

Things with a modern atmosphere such as the cube series and the octave series

It matches Japanese food very well.

The first thing I do when I buy a plate is "delusion"

for example…

For cube dinner plates

Add green vegetables to the braised pork...would you like to sprinkle some chili peppers on it...?

Japanese food with a knife and fork combined with a western setting might be good in a stylish atmosphere, and so on.

This Mario Luca glass also seems to fit the Japanese atmosphere.

The design looks a little like Kiriko, so it looks cool even with Japanese food.

It's nice to serve dice steak on an octave plate ,

You can also arrange Temari sushi.

Spicy and dry at the square luncheon .

By the way, the decoration on the plate is a Christmas ornament 🎄

Put the chopsticks in the napkin and the coordination is completed ♪

Utensils and accessories that are usually used elegantly,

Please change the image once in a while and use it.

Small series also for Japanese sweets

How about a cube cup and saucer with black tea or matcha au lait?

In the sauble bowl ...

It might be cute even if you serve colorful seafood bowls

Of course, there are many other dishes that go well with Japanese cuisine other than those introduced here.

Let your imagination run wild and choose

Astier goes well with Japanese food as well as Western food.

It is a vessel that we want to use carefully as it is close to our lives.

by nakanishi